Lumps in my Breakfast

You know... I eat Cream of Wheat all the time... And it's high time I figured out how to make it without lumps.
I prefer Home-made oatmeal.. With brown sugar and raisins and real butter in it!!! But every week I whip up some Cream of Wheat.. With lumps.
:(
And stirring the farina in nice and slowly while stirring isn't helping much, if at all.